Sunday, June 10, 2007
Tellin' on Myself...
Sometimes it just simply looks like another person altogether, the change is so great - and you wouldn't even believe it unless or until you see the various pix of in-progress steps the person went through.
I hope one day to have a set of those kind of pix myself. In a couple of years or more maybe. Right now I am making daily progress and trying to stay on track. But seeing so many average Janes and Joes doing so remarkably well at this way of life inspires me. I know it will inspire you too! If you are feeling a little low, take an hour or so and go online to one of the low carb forums. Check out the success stories. Meet some of these awesome people that have conquered huge health issues and who have lost tremendous amounts of weight (and kept it off)!!
Although I am on the fence about the whole Kimkins diet thing, they have lots of low carb success stories on their site. Jimmy Moore features lots of low carbers off his low carb links site. Check those out! In the end, you might just stoke your own fires, and charge your own motivational batteries.
Good luck on your own low carb Journey!! Here's to our LC success!!!
Monday, May 21, 2007
What - Me Worry? HA! Down into the 320's!!!!!
That is a new all time low for me (last low I saw was at 331 lbs), and makes it over 80 lbs down now. Actually 83.8 lbs. So, I'll take it!
Given that I stay true to form, I will now roller coaster ride back up again and then back down again in a few days time. That is so frustrating, but I guess it's how this whole deal works for me. I would like my weight numbers to be much more linear and consistent, instead of oscillating all over the place like they do (riding up and down on water retention). Another week or two and I will be out of the 330's, I would hope (based on past experience).
Anyhow. I feel good. I feel REAL GOOD!! It's been a long long while in coming and I was seemingly never going to break thru out of the 330's.
Thursday, March 8, 2007
The Road to Success
Anyhow, here are a couple of "Happy Accidents". Hope you find them interesting too. They fall into the positive-thinking, self-help catagory. But they are chock-full of interesting ideas. Real world, real life people coming up with ways to help themselves and others...
Anyhow - I hope that you find these as interesting as I have.
I am interested myself on finding new ways to build good habits. Break some bad ones. Organize in little ways. Set a few minor and major goals. Etc.
They say that if you do some new behavior every day for a few weeks (I can't remember how many days) it will become a habit for you. The past weekend - maybe the last week or more even I have been so busy that some of my habits (posting, weighing daily) have been interrupted, and it has really bothered me more than I thought it would. I realize these are good habits that help me, keep me on-track, and re-enforce my personal progress.
On the other hand, I was working late unexpectedly some last week (pizza was provided - but no, I didn't indulge, ...I stuck to Diet Coke and a bag of peanuts), had to travel out of town, was running around a bunch and eating out - but kept most all the big things in my life I've been working on, on-track. Ate on-plan. Avoided the bad foods. Kept on keeping on.
So I am happy for the little successes. Continued successes. Positive direction. Positive Thinking. New Good Ideas. Hope you find something good and useful and practical to help you as well...
Saturday, February 24, 2007
Thursday, February 22, 2007
The Ribeye...
Man, I have never had such cravings for steak - especially Ribeye Steaks until recently. They are SOOOO AWESOME! I have always been a Sirloin man, or a Filet Mignon man until now. Well, minor league steaks.... MOVE OVER. I am a 100% Ribeye Man now!It must be the fat. The marbling that makes them so juicy and melt in your mouth perfect! I am not talking about these little skinny things the grociers calls Ribeyes in the meat section either. I have had some awesome Ribeye steaks recently that are about the best things I have ever put in my mouth!
It is pretty sad. I must confess. I go down the road in the car on the way to work and I pass all these cows in the pasture on the way to/from. Now everytime I look at them all I see is juicy, tasty Ribeyes on the hoof!!! Isn't that pathetic?
Anyhow, you can post your fav steaks and low carb foods, but I am bonkers over Ribeyes lately.
I can't believe I am on a diet now. Eatin great. Never hungry. Losin Weight!
Tuesday, February 20, 2007
Yeah, ...Baby! EEEEEEEEE DOGGIE!

Tuesday, February 13, 2007
I think I MUST be a TIGGER!

Sunday, February 11, 2007
PLEASE STAND BY for this Important Announcement!

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LATE BREAKING NEWS!
We Interrupt this program....
This morning I broke 350.0 lbs and weighed in at 347.4 lbs!
WHOOOOOOOOSH!
Tuesday, February 6, 2007
Forward Progress! Steady As She Goes!
Well, I finally got past 352.0 this morning. Seems like the past few weeks I have been bouncing against barriers to my progress. I will be 352.0 for two mornings in a row, then BLOOOOP on up to 356 or 354.8 for no apparent reason. It is frustrating as I am staying low carb, avoiding all the evil-nastybad-awful things but my body is still doing odd things.Monday, February 5, 2007
Livin-Lavida-Broke-Carb... Yadda Yadda Yadda
One of my brothers in-law recently sung his own rendition of the popular Ricky Martin song "Livin' La Vida Loca" in front of the rest of the family that was basically a giant put-down at my expense. He was pretty proud of himself. He had spent a while writing it and couldn't wait to see if I had seen the lyrics he had written. I hadn't. Anyhow all I remember of it was it was some kind of visions of blubber in spandex. Really snazzy high-class fellow. Made a big impression on me.
Recently my wife has taken to calling the low carb diet I am on "LivinLavidaBROKEcarb" due to the high cost of meat - compared to our rice, pasta, bread, and otherwise carb-rich diet I ate before.
Which brings me to my topic of the moment. I have been looking at ideas on how to save money on our meat purchases. I have explored various ideas with fellas at work. One was telling how at the wholesale Mega-grocer he could purchase really large portions of meat and have it cut to order at great savings. He reminded me of a wonderful man at our old church that would take his trailer and would buy a hog or cow and take them to a local rendering facility, where they would cut the meat up into whatever you wanted. Steaks, tenderloins, ribs, beef tips, hamburger, sausage, etc. He said that it netted out to .50/lb plus the actual rendering costs. That sounds like a great idea to me, and is something I suppose we will try.
When I was a kid my family used to buy Blue Ribbon meats, and my folks would get a half-cow at a time. Our family of nine would eat on that for months and months. Now they have a guy coming to their house every couple of months named "Mike the Meat Man". Mike sells restaurant quality meats (beef, pork, fish, shrimp, etc) in bulk by the box. Same basic principle. Save money - really high quality meat, loads of meat in the freezer to last a long time.
So anyhow..., it may take me a while to work out the details, but short of going full blown country or Amish and living off the land myself, it seems like the next best thing. Fresh meat, as cheap as you can get it. Pick the healthy cow yourself (or better - let someone who understands how to do it, do it), and cut out all the middle men.
Looking at the meats in the Allmart giganto-store the other day. So many meats are chock full of SODIUM (my kryptonite). Only the more expense fresh cuts of meat are not processed in some form, and have no sodium, it seems like. Even shrink wrapped steaks are in a bath of 15% solution and high sodium. ARGH!
So as they say... Necessity is the mother of invention.
I would appreciate any comments on this post with great ideas on how you have invented your way into savings on a low carb, meat-heavy diet.

Friday, January 19, 2007
Random Thoughts & Reflections
After all these years of bloating on up to higher and higher weights, I finally felt I had to do something and make a change. It wasn't some major crisis in my life that made me do it. It wasn't any ultimatum from my wife or others. I just knew I had to do something. I was getting large (OK, Gargantuan) and was having more and more health problems related to my weight and health. And the thought of wanting to be here for my kids in the long run (like over the next 10-20 years or more) was an impetus, and if not, to at least be able to secure some life insurance for the wife and kids at some point.
While I believe that God sets our span on earth, and that this is regardless of what we want or do to a large degree (I never believed in all these anti-aging and preservation programs people are after, wanting to extend their lives or in some cases live forever on this earth), I do believe though that God does also do things in conjunction with immutable laws he has set up - things like you will "Reap what you sow".
So, I finally figured it was time to stop sowing donuts and Cokes and sweets and all my beloved pastas and breads and all, reaping piles of fat and weight gain and health problems, and change my life. My lifestyle. My eating style. Whatever. And I have embraced the low carb lifestyle. Atkins style eating is pretty much what I am doing. I am probably moderating my life somewhere between the induction phase and the OWL (Ongoing Weight Loss) phase, trying to mostly keep my carb count to 20 or less, and I figure if I am overdoing it ever, I am pretty sure of being at 40 or less carbs each day.
It is pretty simple. Meat (hamburger, beef hot dogs, bacon, ham, turkey, fish, sausage, chicken, etc). Some Cheese (within limits and with moderation). Some nuts (low salt, not peanuts and cashews so much, but almonds, macadamias, etc). Low glycemic veggies (green beans, broccoli, pickles, olives, salads with oil and vinegar, etc) in regular and deliberate inclusion in the daily diet, with moderation. Plus some vitamins and nutrititional supplements.
I have eaten 4500 calories in a day and lost weight. Probably because I am so large this is working for me, but I am full and hardly ever hungry on this diet (Way of Eating) and am steadily losing weight (over 40 lbs down at this point, and working on being 50 lbs down) and I am feeling better each day.
I am extremely glad for a few Christian friends, a couple good folks at work, my wife, my parents, my father in-law and mother in-law, and my kids and all the love and support they give me. It is hard to fight your body, as God made it just so - to preserve your life in difficult times, and to adapt to changing circumstances. All the little regulators in your brain, glands, DNA or whatever are always trying to help you live. If you starve it, the body (brain or whatever) slows the metabolism and adjusts - so that when you go back to eating like always you shoot right back to where you started (and then some).
This is one of the reasons I think I waited to get on the stick so long myself (fear of bloating back on up above where I started, and what that would mean to me). I never wanted to be one of those people that has to have the fire department come and get them out of their house to the hospital or something (as they are so heavy). And fear of starting when I wasn't 100% committed to this, as I know from my own past efforts that it can be really really hard to lose weight and maintain it long term.
Well, once I met folks that had lost the weight and kept it off with this way of eating for ten years or more, and once I heard my own brother lost weight (~80 lbs) in a few months time, I was ready. And guess what?
One thing I have always hated about many DIETERS is the way they seem to turn into CULT-LIKE fanatical people about their diet. It always made me uncomfortable, and I always watched so many of them yo-yo back on up later. I hope that if you are reading this you won't count me into the camp of annoying cult-like fanatical people about my way of eating. No doubt about it, I am excited about this and I do want to share this with others! Still there is something about selling flowers on the streetcorners and at airports... (smile) that I am not so comfortable with.
Saturday, January 13, 2007
These are a few of my favorite things...
Can't you just hear Julie Andrews singing that song from the Sound of Music? Well, listen harder, then! Actually, I thought it might be good to mention some of the beverages that keep me going. I think it is important to continue to have flavor in your life and to both eat and drink good stuff!
I've always been "big on beverages". I would often get a coffee, milk, and orange juice with breakfast (in my pre-low carb days), for example. And I think I have been drinking lots for a long time, perhaps since I went on the low calorie diet in my thirties and just got used to drinking so much water, tea, etc.
When I got off that diet (years ago) I went right back to sugary Cokes and major amounts of High Fructose Corn Syrup in all it's many flavors and packagings, along with lots of milk and other stuff to drink. And I was always about drinking the XXL sized drinks - probably how I ended up an XXXXL in the end, huh? Yeah, no kiddin!
Now that I am LCing it, I am trying to cut back on the coffee some, drink more tea and water, and find good things to drink. The thing is, I think most of the diet drinks that are sweetened with aspertame taste like they have formaldahyde in them. I mean they are flat-nasty drinks. Sure I will drink one now and then, but I am trying to go for healthy drinks that I can drink that are permitted under the rules, and then also drinks that are satisfying my need for flavor and all.
So here's what I have been drinking lately:
Lipton Diet Green Tea

It tastes great, and might even be good for you. They say that green and black teas are a great source of antioxidants and so they may even help prevent cancer or other problems (with free radicals and all that stuff I won't even pretend to understand). It is definitely low carb and satisfies pretty well - both from a thirst quenching and a flavor point of view.Sobe Green Tea
Sobe make some great tasting beverages and I also like their version of diet green tea. No aspertame, zero sugar, Carbs=1g, not too shabby. And it's earned the South Beach seal of approval evidently.All kinds of free radical fighting antioxidents must be cram-packed into these bottles in some way that my mind could not even understand. They fill these babies with "Goodness Machines", and cap em' off when they are just cram-packed with all kinds of excellence & goodness!
Well, I kinda like em' pretty good anyhow. :)
Pepsi One Diet Cola
Pepsi Cola has come out with a type of diet soda that omits for some reason all the High Fructose Corn Syrup, and even the aspertame. Instead they use sucralose, better known as Splenda (the trademarked name of a productized version of sucralose I suppose).The main thing about Pepsi One. It just tastes great!
And it is refreshing! For a Cola and soda fiend like myself it is nice to have something to drink that doesn't taste like I am being punished ("NO SWEETNESS & GOODNESS FOR YOU! BANISH HIM TO THE LAND OF FORMALDAHYDE TASTING NASTY DRINKS!"). I try not to overdo it and to just try to find more good and healthy options to drink. But it is nice to have a frosty cold cola over ice once innawhile.
There are more things that I am drinking, but this single post is probably going on long enough. But Why did I want to comment on what I am drinking? Well so many starting out on the LC life are worried about never having anything GOOD to taste anymore, and envision I suppose sucking cold greasy lard and fatty bits from meat, smiling and saying "Hmmmm, this tastes GOOOOD!"
Well - there actually ARE GREAT TASTING food and beverages out there, and you don't have to be locked into that kind of thinking - that you have forever given up on all good tasting food and beverages. You need to realize that there are many food and beverages that are actually good for you and satisfy!!!
Hang in there and look for low carb products that are both good for you and satisfy! Don't give up! Search for the wonderful LC recipes out there, and look for the permitted products that are full of taste and flavor. YOU CAN DO THIS!!! You can fill your world with good tasting, satisfying food and drink, and never miss a thing. Lose weight or maintain weight loss, be healthy, and feel great. And don't miss out on a thing!!!
The Atkins Low Carb Diet Must Be Good For Your Eyes!
Like they might have said in Trek (no I'm not really a trekky) if perhaps Capt. Kirk, "Bones" the doctor, and Scotty got together and wanted to live healthier on a low carb lifestyle:
Thursday, January 11, 2007
Happy Happy Joy Joy.... (The Tanita HD 351)
I am feelin all stylin' about my new digital scale.Monday, January 8, 2007
Low Carb Lollygagging
So what is low carb lollygagging? Well, just plain fartin' around and having a good time, enjoying life... and losing weight and feeling great on a low carb lifestyle. I have started this blogspace to record my personal journey of weight loss and weight maintenance down to a new me, which is really just the old me (of course a wee bit older and wiser) without all this blubber. Ideally I would like to lose on down to my old High School weight. Somewhere around there where I feel good, am healthy, and living life well.
Why low carb? Well I'll get to how I got to low carbing it in a little bit. So far I have lost over 37 lbs on the Atkins low carb lifestyle and I am just loving it!!! I am down from around 400 lbs (maybe more than that) to 363 lbs as of early this morning. I am losing weight while sometimes eating 4000 and 4500 calories, though truth be told many days I am eating more like 2000 - 3500. I am always full, not hungry. And especially not the burning intense hunger I felt on a low calorie diet I did before for almost two years straight.
When I was in my thirties I lost 100 lbs and kept it off for over two years. I lost the first 50 lbs on a NutriSystem prepackaged food program, and lost the second 50 lbs doing pretty much the same thing but eating MAJOR RABBIT FOOD (salads from McDonalds and Burger King, etc) and low calorie TV dinners like those from Healthy Choice and similar. But I was major league hungry most all the time, and I was having to work out like crazy - first walking and then running 3 - 8 miles each day and weight training as well for an hour to two hours each day.
Sometimes while on that low calorie diet I was soooo hungry, almost painfully so. I would get light headed sometimes. Sometimes I would not feel well. But I toughed it out to lose the weight and meet my goals. But then life intervened, I got busy with work and with my family and I stopped watching my weight and slowly over the years I added pound after pound till one day I found myself at 400 lbs.
Now, on this low carbohydrate Atkins diet I am losing weight, almost never hungry, and never having the tremendous hunger, cravings, nor most of the effects of hardly eating anything - on a low calorie diet. My blood sugar which before at 400 lbs was fluctuating up and down (getting shaky and jittery when I needed a sugar fix and tired and kinda sleepy headed when I ate). Now it is rock steady. I took it with my wife's blood sugar meter twice and once it was 90 and once it was 130 (after I had eaten).
My blood sugar is produced through a process called gluconeogenisis in the liver where my body uses stored fat to change it into glucose (sugar) for my blood stream. It does so in the amount I need it, at a constant level, and I feel great - ABSOLUTELY WONDERFUL - most all the time.
This is probably the most important benefit I am deriving from this diet (strike the work diet and insert "way of life" or "way of eating"). Probably more important than the weight loss itself.
It is wonderful having really regular blood sugar and feeling good - way better than before.
Besides the even blood sugar, I am not popping Alka Seltzer's like candy anymore. The plop plop fizz fizz was practically a way of life for me, and I justified it as more than just an antacid since I figured it might just be the healthiest way to take aspirin and thin the blood a little on a regular basis. No aspirin pill sitting on my stomach dissolving a hole in my stomach. I don't know if aspirin can even do that, but that was the mental picture I had in my mind. With Alka Seltzer the aspirin was all dissolved in water, and posed no threat to my innards. I used to have bad acid problems after eating on a regular basis. I would eat and later sometimes, depending on what it was (onions, late night pizza, whatever) I would practically get sick with stomach acid.
While in my thirties I developed a hiatal hernia (falling apart, huh) and acid would roll up my esophigas and burn it. On rare occasion I would wake up with thick nasty burning acid even up in my sinuses and mouth. Then I developed GERT (gastro esophegial reflux disease). I would eat something that triggered a response (usually steak or beef cubes, or roast beef, or those little mini shredded wheat would do it) and things that should be going down the esophigas started moving up. It felt awful and often led to puking and choking and gagging. Anyhow - gross stuff aside, my stomach has been very acid for years and years, and often I would have to take Prilosec of Prevacid or something like that for a day or several just to knock my stomach's acid production back and let my guts heal.
Well, you would think with all this meat, and eggs, and cheese and peppers and onions and all, I would be having MAJOR problems. Not one bit. I have stopped taking Alka Seltzers on account of stomach acid problems, and have not taken one Prilosec or similar pill since I started. People at work used to muse as I drank my water bottles with Alka Seltzer in them (looking like dirty dish water or something).
Another plus.
So low carb is working out for me so far. I have lost 37 lbs when I have written this, in a matter of a couple months time. I cannot remember when I started this, but it was around the 15th of October, 2006 (but my wife says it was closer to sometime in the weeks before Thanksgiving in November). I can never get dates and times straight. My wife can barely navigate out of our driveway to the mailbox and back - she is so directionally challenged. OK that is an exaggeration and probably unfair to her, but she IS SPACIALY CHALLENGED. I am TIME CHALLENGED. We all have our gifts and our uniquenesses in life. :)
So low carb is really impressing me as a wonderful way of life. I am losing weight, my blood sugar problems have all disapeared, and I am not having acid problems at all, I am never hungry (I get to eat, be full and comfortable) and I am feeling great!!! I hope that more than a diet, I can maintain this as an ongoing way of eating and way of life.
How did I get into low carb? Well a series of chance meetings with a number of people I know. One fellow at work lost alot of weight on it. He gained some back since, but still he lost ALOT. Then I met a doctor at an urgent care clinic, a nice irish fellow here in Tennessee who told me he lost weight and kept it off for ten years and counting. I asked him how and he said meat and veggies, no potatoes, no bread, no pasta, no rice, no sweets, and no cokes. Wow. 10 years!!! Then a good friend had the stomach surgery and lost radical amounts of weight (he was big like me at the time) and sufferred with low energy, intolerance of some foods, and real misery and hunger.
Then the straw that broke the camels back. The last straw. The thing that upset my applecart.
My brother called. The one who was fat like me. He called and told me that HE had lost 80 lbs on the Atkins program. WOW. My brother. So I went on the "IF HE CAN DO IT, I CAN TOO" program (Atkins) the next day.
I am writing this blog as a way to keep track of my progress, serve as a wasteland and dumping grounds for my innermost and deepest thoughts (sometimes not so deep) and deep dark secrets (please don't tell anyone - it's just between you and me), and as a cathartic outlet to release the little inner Mark Twain, Studs Terkel, or John Steinbeck in me. Yeah, I should flatter myself by disparaging their good names in this way - by comparison to little ol me. Hardly fair to them.
Why blog it?
So I can log some interesting things I am learning about the low carb lifestyle, news, about myself, my progress, about fun and stupid and impractical stuff and maybe not-so-interesting and who-knows-what that I am thinking about stuff.
Lollygagging. Serious Lollygagging. With a purpose.
You are welcome to visit here anytime, my good friend (after all... we are like brothers or sisters, you and me). And there is always room for one more good friend in our life, right?
Best Regards,
ndurance1@gmail.com


